This is a little family run gem. It is a bit of a drive for us, but worth it. Note - this is a full service restaurant that has been converted to ordering at a counter, then you go up and get the food when they call your name. You pay after eating. This had been done in the best way. Super welcoming, provided glass water goblets with ice, metal silverware and napkin on a tray. To fill with self serve water, iced tea, or canned soda. You bus dished to a very well equipped area. Staff came by to check on us. So an interesting combo - sort of counter service plus. Excellent fried rice. Different type of mushroom than usual. Unique sticky rice & mango - black rice (really purple) that has a bit more chew than sticky white rice. This place is lovely and the type of family owned and run place we like to support. We will definitely return.
Marsha Porter
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February 18, 2024
Preeda is a jewel. Amazing service and the food!!! Sooooo good! I had the Shrimp Tom Yum soup and tofu Pad Thai. It was EXCELLENT!
My husband had the chicken drunken noodles. Thought he was going to lick the plate! We will most certainly be back!
Gianna L
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July 02, 2024
Amazing authentic Thai food. I had the panang curry and my s/o had the drunken rice. Both were delicious and heat level was accurate! Highly recommend!
Karen V
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December 17, 2022
Wish I could give them more that 5 stars after multiple visits and takeout orders. This is one of our favorite Thai restaurants. I love that they have a separate vegan menu with way more choices than any other restaurant. I'm not vegan, but I like the option and have found many wonderful items such as the eggplant basil stir fry, veggie spring rolls, and vegetable noodle soup. Everything they make is homemade including the sauces. There are no store bought sauces with added preservatives. They cook healthy and with lots of fresh veggies even in the regular menu items. They also don't skimp on the heat level. If you ask for it, you'll get it at whatever level you want. My husband absolutely loves the "Thai Hot" spice level here because it's not the Americanized version. They use fresh jalapeno and chili peppers, and it's not just a ground chili pepper spice to make it hot for the sake of being hot. It's tasty too. He was actually the first person to recommend this restaurant to me when it opened back in 2017. We've been going there ever since that time.
We've been to all the other Thai restaurants in the area. They are all unique in their own way. I just like this one the best because the food is so comforting as well. Speaking of comforting, the Thai noodle soups are so good here. I find myself ordering it more often when it's cold out, or when I'm not feeling well. The pork noodle soup has 4 different noodle options (small rice noodles, large rice noodles, yellow egg noodles, or clear bean noodles) and the veggie one has 3 types (no egg noodles). I usually get the clear bean noodles with a medium spice level. The takeout soup orders come with additional chili pepper spice, paste, and pickled jalapenos. It's a huge portion that can definitely be 2 meals or split between 2 people. It's always good, and reminds me of the Sunday market at Wat Mongkolratanaram. I'm so happy that I can get it Tuesday thru Sunday when needed. It's great that they also have exotic iced teas such as Roselle Hibiscus, Butterfly Pea Flower, and Lemongrass tea. They are very refreshing as well as their Thai tea.
This restaurant gets better and better each time. It's a wonderful and hard-working family that owns it. They cook with love and health in mind. The service is always friendly and welcoming. They remember us every time we come in (especially my mother). We'll continue to return often.
Great and authentic Thai food. Had multiple plates, drunken noodle (one of my favorites), drunker fried rice, the red curry, and some spring rolls aa an appetizer. Spring rolls were thick, loaded with lettuce. Good flavor, along with the peanut sauce a little runny compared to other locations but still packed all the flavor. It had some spice to it as well. Drunken noodle was very different, it tasted more authentic. Flavor was good but other spots I think add something different to give it a different aroma. Still very good with the seafood mix option. Drunken fried nice was great. Steaming hot, with good flavor and the added vegetables are a nice addition. Red curry was delicious. More of what I'm used to. Also, had the Thai tea. Very good too, not overly sweet.
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120 N Parsons Ave, Brandon, FL 33510, USA
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This is a little family run gem. It is a bit of a drive for us, but worth it. Note - this is a full service restaurant that has been converted to ordering at a counter, then you go up and get the food when they call your name. You pay after eating. This had been done in the best way. Super welcoming, provided glass water goblets with ice, metal silverware and napkin on a tray. To fill with self serve water, iced tea, or canned soda. You bus dished to a very well equipped area. Staff came by to check on us. So an interesting combo - sort of counter service plus. Excellent fried rice. Different type of mushroom than usual. Unique sticky rice & mango - black rice (really purple) that has a bit more chew than sticky white rice. This place is lovely and the type of family owned and run place we like to support. We will definitely return.
Preeda is a jewel. Amazing service and the food!!! Sooooo good! I had the Shrimp Tom Yum soup and tofu Pad Thai. It was EXCELLENT! My husband had the chicken drunken noodles. Thought he was going to lick the plate! We will most certainly be back!
Amazing authentic Thai food. I had the panang curry and my s/o had the drunken rice. Both were delicious and heat level was accurate! Highly recommend!
Wish I could give them more that 5 stars after multiple visits and takeout orders. This is one of our favorite Thai restaurants. I love that they have a separate vegan menu with way more choices than any other restaurant. I'm not vegan, but I like the option and have found many wonderful items such as the eggplant basil stir fry, veggie spring rolls, and vegetable noodle soup. Everything they make is homemade including the sauces. There are no store bought sauces with added preservatives. They cook healthy and with lots of fresh veggies even in the regular menu items. They also don't skimp on the heat level. If you ask for it, you'll get it at whatever level you want. My husband absolutely loves the "Thai Hot" spice level here because it's not the Americanized version. They use fresh jalapeno and chili peppers, and it's not just a ground chili pepper spice to make it hot for the sake of being hot. It's tasty too. He was actually the first person to recommend this restaurant to me when it opened back in 2017. We've been going there ever since that time. We've been to all the other Thai restaurants in the area. They are all unique in their own way. I just like this one the best because the food is so comforting as well. Speaking of comforting, the Thai noodle soups are so good here. I find myself ordering it more often when it's cold out, or when I'm not feeling well. The pork noodle soup has 4 different noodle options (small rice noodles, large rice noodles, yellow egg noodles, or clear bean noodles) and the veggie one has 3 types (no egg noodles). I usually get the clear bean noodles with a medium spice level. The takeout soup orders come with additional chili pepper spice, paste, and pickled jalapenos. It's a huge portion that can definitely be 2 meals or split between 2 people. It's always good, and reminds me of the Sunday market at Wat Mongkolratanaram. I'm so happy that I can get it Tuesday thru Sunday when needed. It's great that they also have exotic iced teas such as Roselle Hibiscus, Butterfly Pea Flower, and Lemongrass tea. They are very refreshing as well as their Thai tea. This restaurant gets better and better each time. It's a wonderful and hard-working family that owns it. They cook with love and health in mind. The service is always friendly and welcoming. They remember us every time we come in (especially my mother). We'll continue to return often.
Great and authentic Thai food. Had multiple plates, drunken noodle (one of my favorites), drunker fried rice, the red curry, and some spring rolls aa an appetizer. Spring rolls were thick, loaded with lettuce. Good flavor, along with the peanut sauce a little runny compared to other locations but still packed all the flavor. It had some spice to it as well. Drunken noodle was very different, it tasted more authentic. Flavor was good but other spots I think add something different to give it a different aroma. Still very good with the seafood mix option. Drunken fried nice was great. Steaming hot, with good flavor and the added vegetables are a nice addition. Red curry was delicious. More of what I'm used to. Also, had the Thai tea. Very good too, not overly sweet.